Tuesday, January 12, 2010


I said it about a week ago, and now I've finally gone and done it - It's time to order seeds! So I chose my favorite seed company - our very own Hudson Valley Seed Library and picked my favorites. Not only is the seed library an incredibly exciting local venture into the often nebulous world of seed companies, it is also a lovely and friendly organization. Thanks to buying a membership I got several free seed packs (see below) and discounts on all of my purchases (which is fairly exciting). Being the wonderfully thoughtful and community-oriented business that they are, the Seed Library works with local artists to design art packs for a selection of their seeds which are beautiful and fun to have around. My favorite perk though? - they're small enough to keep me from buying EVERY seed I can possibly think of wanting! Which is important, because even the 20+ seeds I bought will be excessive for my home garden.

Here's a note from their website for the curious:
"We have three kinds of seed packs now to help distinguish between our seed sources. Our Art Packs are the colorful, flower shaped packs that have original artwork from 16 different New York artists. Our Garden Packs feature a design made by us and contain seeds from responsible commercial sources pre-selected by us to do well in the Northeast. Our Library Packs, which feature an image from an antique 1881 New York seed catalog, contain only local seeds- either grown here on our farm, another New York farm, or a mix of seeds from other seed saving members.

Here's my order:

Membership Pack
Garden Pack All American Parsnip -- included with membership
Library Pack Amish Paste Tomato
Library Pack Aunt Molly's Ground Cherry
Garden Pack Benning's Green Tint Patty Pan Squash
Garden Pack Bibb Lettuce -- included with membership
Library Pack Black Krim Tomato
Garden Pack Blue Lake Pole Green Bean -- included with membership
Art Pack Borage
Library Pack Bridge to Paris Pepper -- included with membership
Library Pack Calendula
Art Pack Calico Popcorn
Garden Pack Chives
Garden Pack Clemson Spineless Okra -- included with membership
Garden Pack Danish Ballhead Cabbage -- included with membership
Library Pack Garden Peach Tomato
Art Pack Painted Daisy
Library Pack Purple Podded Pea -- included with membership
Garden Pack Red Russian Kale -- included with membership
Garden Pack Royal Burgandy Bush Beans -- included with membership
Garden Pack Royal Oakleaf Lettuce -- included with membership
Art Pack Ruby Queen Beet
Garden Pack Scarlet Nantes Carrot

My Reasoning
Yum! As you can tell from my selection - I tend to ignore flowers. I try, really I do, but I have trouble focusing on them. This year, I'm giving in to what I've always known to be true about myself and only growing 2 flowers - calendula, which I need for salves, and borage, which is a perennial and is easy.

I have avoided certain productive veggies that are just too easy to come by in the summer. I'm not a huge fan of cucumbers, but when I need them, the local farmstand (aka - my landlord's farm/garden) will always have them - and they're too prolific for my small needs. Plus, I prefer pickled pattypans (seriously) to pickled cucumbers (same goes for zucchinis). My landlords have a large and prolific herbs section of their garden, and I have decided to rely on their surplus rather than to grow my own.

Then there are my splurges - 3 kinds of tomatoes? Absolutely! 1 for canning and drying (Amish paste - which will be the most dominant plant variety in my garden) 1 for fresh eating (Krim) and 1 for fun (peach). I love tomatoes. Love them. And they make summer worth it (which is why last summer was not worth it)

I already have garlic in the ground and potatoes for planting in the cellar, plus the library doesn't sell these. The only thing left is to get onions, some extra herbs, and possibly a few herbal favorites from Fedco, which I will share with you when I buy.

Share your list with me. I'm so excited and invigorated now that I cannot wait to go home and plan my garden!

Also, check out this wonderful and well thought-out article. We need more of this kind of debate in our lives: (I found it on Bitten)

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